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The Committee

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The Bake Shop Owner and Committee Member

April Getz is the Owner and Pastry Artist behind The Bake Shop, bringing over 30 years of experience in the restaurant management and hospitality industry. Throughout her career, April discovered her true passion within the pastry arts—fulfilling a lifelong dream of blending multiple art forms into edible creations. Her work is rooted in the belief that desserts should be both visually striking and deeply satisfying. From thoughtfully curated cakes to expansive dessert bar displays, April approaches each project as a canvas, combining flavor, texture, and design to create memorable experiences. Known for her attention to detail and warm, client-focused approach, April specializes in custom desserts for celebrations, events, and everyday indulgences—each piece crafted with intention, creativity, and a love for the art of baking.

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